Me and U for Dinner

[Frocky]

We're going to a fundraiser at the soccer club. There will be platters of nibbly things to buy. My favourite kind of dinner.

[Mistyavalon]

somehow I just can't quite believe that.. now I am sure fred would love to scoff the nibblies but I see you eating something much nicer

[Magenta]

Chicken snitzel with a fennel and mango salad. Mango's are slightly green and are organic, from a friend's tree.

[Frocky]

We had the schnitzels, green salad and a Greek village salad. Plus chips from the chip shop.

[Frocky]

somehow I just can't quite believe that.. now I am sure fred would love to scoff the nibblies but I see you eating something much nicer

It ended up being not what I expected. The nibbly round was Greek village salad, fried squid, taramasalata, chickpea dip, fried saganaki, plenty of oiled and heated pita bread and a cooked thing with vegies and chorizo.
After that they brought out lemon baked potatoes, roast lamb and chicken skewers.
Watermelon was for dessert.
I washed it all down with some SSB from Driftwood winery. Fred's dad had beer.

[Magenta]

Stuffed eggplant, kebbeh, felafel and some sugar plums for dessert

[Frocky]

I'm doing some of my famous rice for Fred's dad and me. We're having it with the gravy with little bits of meat left over from the beef cheek curry I made a while back. I had it in the freezer. My son and his gf had leftover polpette.

[Magenta]

Like a pilaf?

[Frocky]

Yes, a bit. Fred's dads mum taught me to make it this way.

[Magenta]

Sounds lovely. Havent had an indian meal for ages.